eat what we grow
Cherry Taylor & Penny Redman run the walled garden, which was returned to organic vegetable production using the no dig method by Colum Pawson in 2015. The fruit and vegetables are sold in the on-site micro farm shop. Holiday makers are free to wander about the garden, but no nibbling please! Without the use of pesticides or fertilisers, and as a wildlife-friendly garden, it supports the biodiversity of the Old-Lands estate.
Details of our courses on growing are here.